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Cut Costs, Increase Gains: Optimising Your Promotions
To truly benefit from our Promotion Analysis feature, it’s essential to provide accurate cost data. Our platform now allows you to specify both platform commission percentages and food costs for the items on your menu.
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Restaurants, Technology, and Data KPI’s: How They Work Together
However, throughout this blog we’ll talk strategy and data-based actions that will help you ‘fight’ the market and be one step ahead of the competition (and emerging competitors).
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Relationship Status: Data and Menu Changes should be seen as one
On the other hand, the 753 restaurants that embraced Menu Changes saw a remarkable transformation. Representing 84.51% of our sample, these restaurants experienced a surge in average daily sales to...
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The Importance of Leveraging Promotions on Delivery Platforms
In response, restaurants must remain agile and adaptive, continually refining their approach to meet changing consumer demands. Delivery platform promotions provide a flexible and scalable means of adaptation (...)
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Navigating Profitability in the Food Delivery Industry: Challenges and Strategies
By leveraging data insights to understand customer preferences, optimise pricing and promotion strategies, enhance operational efficiency, and forecast demand, restaurants can position themselves for success in this dynamic market.
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SOME OF THE MOST ASKED QUESTIONS About Managing Delivery Platforms
In this blog, we'll answer some of the most commonly asked questions about managing delivery platforms. From improving operational workflows to maintaining service, (...)
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HOW CAN I RANK HIGHER ON DELIVERY PLATFORMS? HOW DOES IT WORK?
Have you ever wondered how the food delivery app decides which restaurants to show your clients when you open it up? The answer lies in an algorithm that follows a set of rules to determine which restaurants to display on the list.
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DYNAMIC PRICING: Optimise revenue, stock and demand in real-time
Pricing is tricky for any business owner. If you’ve ever tried to order from UberEats during a storm and have watched the price double or even triple, you’ve seen dynamic pricing in action.
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Embracing the Future: Our perspective on the Dynamic World of Food Delivery by Paco López Rodríguez
Aggregators and new-delivery players are the new heavyweights, changing the dynamics with a user-friendly digital interface and easier choices.
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The influence of social media on the success of food delivery
Social media platforms like Facebook, Instagram, and TikTok have stood out as platforms that promote restaurants, boost sales, and have a positive impact on the success of food delivery.
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How to Overcome Seasonality Losses
Here, you can find some general insights into how seasonality affects restaurants and how their presence on delivery platforms can help minimise these effects.
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pleez launches in the United Kingdom, with France and the USA on the radar
The Portuguese startup, which helps restaurants optimise sales on delivery platforms, has just entered the United Kingdom, the third market after Portugal and Spain. France and the USA are on the expansion map for the coming years.
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Delivery’s Challenges and Opportunities for Small Restaurants: Strategies for Success
The challenges of delivery don’t have to be an obstacle if you discover what they are and the respective opportunities to face them.
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Pleez algorithm 'saves' restaurants from the losses of August on delivery platforms
Since April 2022, Pleez's algorithm has been the perfect leverage for restaurants with a presence on delivery platforms (...)
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How data analysis plays a significant role in the growth of restaurants
Discover how data analysis plays a significant role in the growth of restaurants and understand how the benefits of this analysis are helping the restaurant industry.
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Pleez algorithm 'saves' restaurants from the losses of August on delivery platforms
All because it "helps reduce the typical losses of what is considered the worst month for these online orders (...)
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Loyalty Strategies in Delivery: Learn how to win the loyalty of your customers
Discover effective customer loyalty strategies in the delivery industry that go beyond food delivery. Explore loyalty points programs, exclusive discounts, and personalised experiences to boost your restaurant's growth.
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Does digital presence influence business success? Find out how to increase reviews.
Reviews are currently one of the most important elements to stand out from the competition and increase trust with your customers.
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Do you know dark kitchens? Find out why are they a trend.
While a traditional restaurant sells its meals in the space adjacent to its kitchen, dark kitchens do not have direct customer service, having only delivery (…)
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Sales through delivery platforms, profitable or loss?
With an increase on convenience goods services to choose from caused as a response to changes in demand patterns, delivery services have gained relevance in recent years.
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Automation and AI: Two major technological trends in the restaurant business
The future of the restaurant industry belongs to technology! Discover what automation and artificial intelligence systems have to offer to the future of the restaurant business.
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4 Tips on Building the Perfect Menu for Your Restaurant
Building a restaurant menu may seem like a simple task, but the truth is that it is one of the most important decisions for the success of your business.
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4 ways for your restaurant to sell more with delivery platforms
As the pandemic worsened, the home delivery sector played an even more important role, as many people opted to have meals delivered at home as a safety measure.
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Portuguese Pleez secures 2 million euros in investment led by Lince Capital
Portuguese venture capital firm Lince Capital led the investment in the startup Pleez, which provides (...)
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Portuguese startup Pleez raises 2 million euros in investment round
Two years after its foundation, it has raised 2 million euros and aims to double its team.
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Pleez raises 2 million euros to double its team and conquer the Iberian market.
An investment round led by Lince Capital will allow the Portuguese startup, focused on optimising restaurant sales on delivery platforms, (...)
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Portuguese Pleez raises two million in investment to double its workforce and expand in the Iberian
Founded in 2020, the startup points out that in less than 6 months, its platform generated more than 72,000 orders.
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In just one year, we went from five people to 30
It stems from aligning the entire company in the same direction, with a shared mindset and well-defined priorities. We decided to expand to Spain because it's a market (...)
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Pleez arrives in Spain to increase restaurant revenues by 15%
The food menus are one of the aspects that have the most impact on restaurant performance, especially menus on delivery platforms.
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Kapital Empresa (T9) 22.06.22 María Florencia Moreno (Pleez)
Today in our program, we had the participation of María Moreno, Senior Business Developer & Launcher at Pleez, the platform that optimises...
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The Portuguese food tech company Pleez arrives in Spain to increase restaurant profit margins
Founded in 2020, the solution achieved the second-largest funding round for a food tech company in Portugal.
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Pleez, the platform that optimises home food delivery menus, arrives in Spain
The company provides personalised support for each restaurant, comprehensive competitive analyses, and a monthly results analysis at the end of each month.
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Just landed in Spain, Pleez, to optimise restaurant delivery performance
In this regard, and with the ever-changing needs of consumers, restaurants face the challenge of managing their menus across multiple platforms.
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Just landed in Spain, Pleez, to optimise restaurant delivery performance
The Portuguese startup Pleez arrives in Spain in a new phase of expansion, managing to establish itself in three countries: Portugal, Spain, and Germany.
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Pleez, the company that helps improve restaurant delivery performance, arrives in Spain
The platform optimises restaurant menus to achieve maximum performance, increasing revenues by up to 15%.
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Just landed in Spain, Pleez, to optimise restaurant delivery performance
This service has a clear objective that has not been focused on until now: to unveil the opportunity that menus offer to maximise a restaurant's performance.
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10 super promising Lisbon-based startups to watch in 2022 and beyond!
It’s saving time, increasing efficiency and freeing-up administrative burden. The startup has now raised over €1.5 million and (...)
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Food Tech Hub: Pleez and Volup join forces to boost restaurant startups
Space dedicated to accelerating businesses in the food tech industry is located in Lisbon and already has companies on a waiting list. Investors aim to triple the capacity.
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Portuguese startup Pleez closes a funding round of 1.5 million euros for international expansion
The startup is connected to the restaurant industry, having created an algorithm that promises to help restaurants increase delivery sales by 15%.
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Portugal’s Pleez pleas, I can haz €1.5 million, please?
Using AI to squeeze all the cheese out of restaurant and platform menus, Lisbon-based Pleez claims it can lift sales by 25%
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